Pengembangan Minuman Teh dengan Kombinasi Daun Pandan dan Air Kelapa sebagai Pemanfaatan Bahan Lokal

Febrian Bakti, Pratama (2024) Pengembangan Minuman Teh dengan Kombinasi Daun Pandan dan Air Kelapa sebagai Pemanfaatan Bahan Lokal. Diploma thesis, Politeknik Pariwisata Lombok.

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Item Type:	Thesis (Diploma)
Subjects:	L Education > L Education (General)
Divisions:	Program Studi D3 Tata Hidang
Depositing User:	Editor
Date Deposited:	21 Aug 2024 23:59
Last Modified:	21 Aug 2024 23:59
URI:	http://repo.ppl.ac.id/id/eprint/158

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